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Kantakari Powder

159.00

8906131390251

: 100 Grams

427 units sold
21 people actively looking

Kantakari is also known as “Indian nightshade” or “Yellow-berried nightshade”. It is an important medicinal herb. The herb is pungent and bitter in taste. Kantakari is beneficial for the management of respiratory problems like cough and asthma due to its expectorant property. Kantakari powder is good for dry cough, cold, blood pressure, and liver.

About Kantakari

Solanum xanthocarpum
Very good remedy for chronic cough. Kantakari acts by balancing the cold in the body and helps to expel out mucus accumulated in the lungs.
Kantakari gives relief from epilepsy attacks.
Kantkari is a very good liver tonic. It is very beneficial in liver swelling and infection.
Helps to cure Nausea, Vomiting, and low Appetite.
Instant relief from Chronic Migraine.
Kantakari helps to reduce bone and joint pain by balancing Vata.
Kantakari can relieve toothache due to its anti-inflammatory property. It helps in reducing redness and inflammation in gums and provides instant relief.
Kantakari helps to improve digestive fire and digests the food easily.
Kantakari helps to cure hair fall and dandruff and also removes excessive dryness.
Kantakari useful in treating stones in the urinary bladder.
Kantakari helps to control the symptoms of asthma and gives relief in case of breathlessness.

Kantakari Powder - Cold & Cough, Neuro Care, Liver Care, Vomiting & Nausea, Migraine, Bone Care, Oral Care, Digestive Care, Hair Care, Renal Care, and Lungs Care

Kantkari is used in Ayurveda, Siddha, and Unani to treat a variety of diseases. It is useful in treating worms, cough, hoarseness of voice, fever, painful urination, enlargement of the liver, muscular pain, and stone in the urinary bladder.

In migraine, asthma, and headache the juice of Kantakari leaf is administered through nasal.

The paste of the whole plant is applied to swollen and painful joints in arthritis. This gives relief in the swelling and pain.

The juice of berries is used in curing sore throat. The fruits of the Kantkari plant are edible and used as folk medicines to treat throat infections and other inflammatory problems. A decoction of the fruits of the plant is used by tribal and rural people of Orissa, India for the treatment of diabetes. The fruits are eaten as an anthelmintic and for indigestion.

Roots and seeds are used as an expectorant in asthma, cough, and pain in the chest.

Kantakari Powder

Kantakari is also known as “Indian nightshade” or “Yellow-berried nightshade”. It is an important medicinal herb. Kantakari is used in treating tamaka swasa (bronchial asthma), kasa (cough) and hikka (hiccough), jwar (fever), shoth (swelling), etc. It is used as a single drug and also as an ingredient in various compound formulations for various diseases like kasa, shwasa, jwara, swara beda, Gulma, udharam, kushta, shopha, Hrdroga, etc. The powder of the plant is administered to cure chronic bronchitis.

Benefits of Kantakari Powder

  1. Very good remedy for chronic cough. Kantakari acts by balancing the cold in the body and helps to expel out mucus accumulated in the lungs.
  2. Kantakari gives relief from epilepsy attacks.
  3. Kantkari is a very good liver tonic. It is very beneficial in liver swelling and infection.
  4. Helps to cure Nausea, Vomiting, and low Appetite.
  5. Instant relief from Chronic Migraine.
  6. Kantakari helps to reduce bone and joint pain by balancing Vata.
  7. Kantakari can relieve toothache due to its anti-inflammatory property. It helps in reducing redness and inflammation in gums and provides instant relief.
  8. Kantakari helps to improve digestive fire and digests the food easily.
  9. Kantakari helps to cure hair fall and dandruff and also removes excessive dryness.
  10. Kantakari useful in treating stones in the urinary bladder.
  11. Kantakari helps to control the symptoms of asthma and gives relief in case of breathlessness.

சித்தா – Siddha Properties

  • சுவை - Suvai (Taste)
    கார்ப்பு - Karppu (Hot)
  • குணம் - Gunam (Property/Character)
    மென்மை - Menmai (Softness), வறட்சி - Varatchi (Dryness)
  • வீரியம் - Veeriyam (Potence)
    வெப்பவீரியம் - Veppaveeriyam (Heating Effect)
  • விபாகம் - Vibagam (Ultimate Taste)
    கைப்பு/கசப்பு - Kaippu/Kasappu (Bitter), கார்ப்பு - Karppu (Hot), and துவர்ப்பு - Tuvarppu (Acrid/Astringent) may be converted to கார்ப்பு - Karppu (Hot)

आयुर्वेद – Ayurvedic Properties

  • रस/स्वाद - Rasa/Svaad (Taste)
    कटु - Katu (Hot)
  • गुण - Guna (Property/Character)

  • वीर्य - Virya (Potence)

  • विपाक - Vipaka (Ultimate Taste)

Cold & CoughVery good remedy for chronic cough. Kantakari acts by balancing the cold in the body and helps to expel out mucus accumulated in the lungs.

Neuro CareKantakari gives relief from epilepsy attacks.

Liver CareKantkari is a very good liver tonic. It is very beneficial in liver swelling and infection.

Vomiting & NauseaHelps to cure Nausea, Vomiting, and low Appetite.

MigraineInstant relief from Chronic Migraine.

Bone CareKantakari helps to reduce bone and joint pain by balancing Vata.

Oral CareKantakari can relieve toothache due to its anti-inflammatory property. It helps in reducing redness and inflammation in gums and provides instant relief.

Digestive CareKantakari helps to improve digestive fire and digests the food easily.

Hair CareKantakari helps to cure hair fall and dandruff and also removes excessive dryness.

Renal CareKantakari useful in treating stones in the urinary bladder.

Lungs CareKantakari helps to control the symptoms of asthma and gives relief in case of breathlessness.

LanguageName
BotanicalSolanum xanthocarpum
English (Common)Wild Eggplant, Yellow-Berried Nightshade, Febrifuge Plant
தமிழ் (Tamil)கண்டங்கத்திரி (Kandankathiri)
संस्कृतम् (Sanskrit)संस्कृत भाषा (Kantakari Nidigadhika)
മലയാളം (Malayalam)കണ്ടകാരി വലുതിന (Kantakari Valutina)
ಕನ್ನಡ (Kannada)ನೆಲಾಗುಲ್ಲೆ (Nelagulle)
తెలుగు (Telugu)పిన్న-ములక (Pinna-Mulaka)
हिन्द (Hindi)बड़ी कटेरी (Badi Kateri)
(Arabic) عربى(Badajan Barri) باري بدزان

Solanum virginianum, also called Surattense nightshade, yellow-fruit nightshadeyellow-berried nightshadeThai green eggplantThai striped eggplant (from the unripe fruit), is also known as Indian night shade or yellow berried night shade plant, the common name is Kantakari, Solanumsurattense Brum. f., and Solanum xanthocarpum Schrad. and Wendl. are synonyms of Solanum virginianum L.

சித்த மருத்துவம் (Siddha) - கண்டங்கத்திரி (Kandankathiri)
आयुर्वेद (Ayurveda) - संस्कृत भाषा (Kantakari Nidigadhika), Kantakari, Kantakarika, Vyaghri, Nidigdhika, Nidigdha, Duhsparsha, Dhaavani, Kshudraa, and Choti Keteri
طب یونانی (Yunani/Unani) - Katai Khurd

Nutrition Facts

Serving Size 1 tsp (4gm approx)

Serving Per Container 25

Amount Per Serving
Calories 10.75
% Daily Value*
Total Fat 0.08g 0%
Saturated Fat 0g 0%
Trans Fat 0g 0%
Total Carbohydrate 2.14g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0.36g 1%
Vitamin C 0mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Kantakari Powder Consumption

1 Table Spoon Powder

Take 1 Spoon of Powder

Mix with Water

Mix in 100ml Water

Boil It

Boil for 20 Minutes

Filter it using Strainer

Filter in Strainer

Drink It

Drink Warm


Morning – Mix 1 teaspoonful of Kantakari Powder in 100 ml warm water and consume after Breakfast. For better result – Boil required quantity of Kantakari Powder in water, filter it and consume after food. Repeat the same for Evening Dosage after Dinner.

Kantakari Powder Ingredients

100% Kantakari/Kandankathiri (Solanum xanthocarpum)

Active Phytochemicals in Kantakari Powder

Glucoalkaloid – Solancarpine, Solacarpidin, and Carpesterol.

Kantakari Powder FAQ

Can Kantakari Powder taken along with Allopathic medicines?
If both Allopathic and Siddha/Ayurvedic medicines are advised or being used together it is best to use Allopathic medicine first then after a gap of 30 minutes take Siddha/Ayurvedic medicine as advised by the Physician.
How to consume Kantakari Powder?
Morning – Mix 1 teaspoonful of Kantakari Powder in 100 ml warm water and consume after Breakfast. For better result – Boil required quantity of Kantakari Powder in water, filter it and consume after food. Repeat the same for Evening Dosage after Dinner.

Kantakari Powder Tags

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Kantakari Powder References

Preliminary Antimicrobial Study of Kantakari (Solanum Xanthocarpum Schrad & Wendl) by Ditch Plate Technique
Kantakari - Yellow Fruit Nightshade

The content on our website about consumption and benefits is extracted from Tamil ancient books, Siddha and Ayurvedic records, and has been fine-tuned by our Siddha and Ayurvedic expertise team.

Kantakari Powder Details

NameKantakari Powder
Full NameGZG - Kantakari Powder, 100 gm
MRP₹179.00
BrandGZG
ManufacturerSR Bio Future Labs
Country of OriginIndia
Weight100 Grams
Gross Weight160 Grams
Dimension6 × 6 × 12 cm
SKUHRPR-022
GTIN8906131390251
HSN Code30049013

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Sourcing

Most of our herbs are wild crops and 100% organic by nature; the remaining are organically grown, dried, and pulverized with no chemicals or preservatives. We have partnered with “ARV Herbals” and cultivate our own herbs in the foothills of western ghats located in the south of India bordering Tamilnadu, India and Kerala, India. Our farms are bestowed with the greatness of the Western Ghats which is the world’s hottest biodiversity and known for its rich and unique flora and fauna.

Natural products are collected from wild sources and wild cultivation.

Promise

100% Herbal & Natural: 100% Natural product without artificial color and flavor.
Adulteration Free: Adulteration Free products as we source from our own farm lands and from our trusted farmer communiities and from wild.
Cruelty-Free: We never have and never will test on animals.
Free From: Petrochemicals, Parabens, SLS/SLES PEG/PPG, Genetically Modified Organisms (GMO), and other harmful synthetic ingredients.

We ensure and promise that our products are of premium quality and meet the set standards.

100% Herbal & Natural, Cruelty-Free, No Chemicals

Certifications

The manufacturing facility of Granniez Green Herbs – “Bio Nutrients” and “SR Bio Future Labs” incorporates a fully automated process flow with minimal manual operation, thereby ensuring safety and hygiene. Products are manufactured as per GLP practices to meet GMP compliance as well as product specifications compliance. Our manufacturing unit are Schedule-T(Manufacturing practices for Ayurvedic and Siddha medicines), ISO 22000 - 2018, HACCP, GMP, Organic, and FSSAI certified.

GMP, ISO 22000–2018, Organic, Schedule-T, FSSAI, & HACCP

Disclaimer

The Consumption details and benefits listed out on our website are taken from Tamil ancient books, Siddha and Ayurvedic records as well as it has been further fine tuned by our Siddha and Ayurvedic doctors Team. Granniez Green Herbs does not offer personal health or medical advice. If you’re facing a medical emergency, call your local emergency services immediately, or visit the nearest physician or hospital. You should consult your healthcare provider before starting any nutritional diet, medical, or wellness program. Contents on our website are developed through collaboration with licensed medical professionals, pharmacists, and external contributors, including text, graphics, images, and other materials. Recommended consulting your Siddha/Ayurveda/Allopathy doctor before use. Women who are pregnant or breastfeeding should consult a healthcare provider before taking any herbal products.

Colour, Nutrition value, and Taste may differ from batch to batch.

Customer Reviews

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K
Kalyani
Wonderful Product

Hard to get rare product like Kantakari but happy to purchase over your website. Thanks for the product.