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Thirikadugu Chooranam

330.00

8906131390367

: 100 Grams

360 units sold
23 people actively looking

  • Thirikadugu Chooranam medicine is used in Siddha. It is a blend of three herbs – Chukku (dried ginger), Milagu (pepper), and (long pepper) in equal proportions.
  • Thirikadugu Chooranam is one of the known and used medicine in Siddha enriched with extraordinary healing properties. Administered with different adjuvants like honey, hot water, etc depending on the disease.
  • TKC is medicinally used for respiratory problems like body pain, asthma, tuberculosis, pneumonia, sinusitis fever, and digestive disorders like indigestion, loss of appetite, flatulence, constipation, nausea, and vomiting, skin diseases, and antidote for all poisons.
Thirikadugu Chooranam
The vitamin C in amla is absorbed more easily by the body compared to store-bought supplements. Mix two teaspoons of amla powder with two teaspoons of honey and have it three to four times a day for instant relief when you have a cold or a cough or consume once daily for permanent protection.
Studies have shown that the carotene in amla improves vision. Daily consumption has also been linked to improvement in overall eye health as amla can reduce cataract problem, intraocular tension (the pressure you feel) as well as prevent reddening, itching, and watering of eyes.

Thirikadugu Chooranam - Cold & Cough, Cholesterol, Lungs Care, Weight Loss, Stomach Care, Skin Care, Immune Booster, and Digestive Care

  • Thirikadugu Chooranam uses in Siddha: It is a Vatha and Kapha pacifier.
  • Mostly used in the treatment of Kapha conditions like cold, cough, asthma, etc as it is expectorant and has Anti-allergic properties. It has the ability to reduce the production of phlegm or mucus.
  • It also strengthens the respiratory organs in conditions like asthma.
  • It is also known as trikatu choornam, trikatu corona, kasutraya churan, or katautraya churan. It is widely used for treating respiratory and digestive-related conditions.
  • This chooranam is readily available in the market or can even be made at home. The chooranam has hot potency and a pungent taste. It is a natural stimulant and is good for the spleen, liver, and pancreas.

Thirikadugu Chooranam

  • Vatha ailments like Arthritis and symptoms like joint pains and stiffness in joints can be managed well with this medicine due to its Analgesic and Anti-inflammatory properties.
  • This medicine is also digestive, carminative, and used in the treatment of Indigestion, gas trouble, constipation, bloating. However, people with gastritis, gastric ulcer, and peptic people must avoid this medicine as it may increase the symptoms.

Benefits of Thirikadugu Chooranam

  • Trikatu helps in removing cold and congestion by its strong heating effect
  • Taking ½ to 1 teaspoon of trikatu churan, one hour before a meal is effective in reducing cholesterol levels in the blood.
  • Trikatu churan has hot potency, due to which it reduces the mucus production in the lungs and helps in treating asthma, and respiratory diseases like bronchitis. Taking ½ to 1 teaspoon of trikatu churan with honey, half an hour before lunch helps in subsiding asthma symptoms.
  • Thirikadugu Chooranam aids in weight loss, as it increases the metabolism of the body. Taking one teaspoon of Thirikadugu Chooranam, half an hour before a meal is beneficial in reducing weight.
  • Trikatu churan aids in treating gas combined with mucus in stool, cramps, and diarrhea by normalizing the digestive fire.
  • Taking trikatu with jaggery, haritaki, and sesame oil for one month is effective in curing skin diseases.
  • Thirikadugu Chooranam helps in improving the immunity.
  • It aids in improving the digestion by increasing the fire elements in the body that helps in proper digestion and increase appetite.
Thirikadugu Chooranam
Thirikadugu Chooranam

சித்தா – Siddha Properties

  • சுவை - Suvai (Taste)
    இனிப்பு - Inippu (Sweet), கார்ப்பு - Karppu (Hot)
  • குணம் - Gunam (Property/Character)
    வெம்மை - Vemmai (Hot)
  • வீரியம் - Veeriyam (Potence)
    வெப்பவீரியம் - Veppaveeriyam (Heating Effect)
  • விபாகம் - Vibagam (Ultimate Taste)
    இனிப்பு - Inippu (Sweet) and உவர்ப்பு - Uppu (Salt) may be converted to இனிப்பு - Inippu(Sweet), கைப்பு/கசப்பு - Kaippu/Kasappu (Bitter), கார்ப்பு - Karppu (Hot), and துவர்ப்பு - Tuvarppu (Acrid/Astringent) may be converted to கார்ப்பு - Karppu (Hot)

आयुर्वेद – Ayurvedic Properties

  • रस/स्वाद - Rasa/Svaad (Taste)
    मधुर - Madhura (Sweet), कटु - Katu (Hot)
  • गुण - Guna (Property/Character)
    उष्ण - Ushna (Hot)
  • वीर्य - Virya (Potence)
    उष्ण - Ushna (Hot)
  • विपाक - Vipaka (Ultimate Taste)
    मधुर - Madhura (Sweet) Vipaka, कटु - Katu (Hot) Vipaka

Cold & CoughTrikatu helps in removing cold and congestion by its strong heating effect

CholesterolTaking ½ to 1 teaspoon of trikatu churan, one hour before a meal is effective in reducing cholesterol levels in the blood.

Lungs CareTrikatu churan has hot potency, due to which it reduces the mucus production in the lungs and helps in treating asthma, and respiratory diseases like bronchitis. Taking ½ to 1 teaspoon of trikatu churan with honey, half an hour before lunch helps in subsiding asthma symptoms.

Weight LossThirikadugu Chooranam aids in weight loss, as it increases the metabolism of the body. Taking one teaspoon of Thirikadugu Chooranam, half an hour before a meal is beneficial in reducing weight.

Stomach CareTrikatu churan aids in treating gas combined with mucus in stool, cramps, and diarrhea by normalizing the digestive fire.

Skin CareTaking trikatu with jaggery, haritaki, and sesame oil for one month is effective in curing skin diseases.

Immune BoosterThirikadugu Chooranam helps in improving the immunity.

Digestive CareIt aids in improving the digestion by increasing the fire elements in the body that helps in proper digestion and increase appetite.

LanguageName
BotanicalPiper nigrum / Piper longum / Zingiber officinalis
English (Common)Trikatu Churna
தமிழ் (Tamil)திரிகடுகம் (Sukku, Milagu, Thipili) / Thirikaduham
संस्कृतम् (Sanskrit)त्रिकटु चूर्ण
മലയാളം (Malayalam)ത്രികാട്ടു ചൂർണ്ണ (Trikattu Curnna
ಕನ್ನಡ (Kannada)ತ್ರಿಕಾತು ಚೂರ್ಣ (Trikatu Curna)
తెలుగు (Telugu)త్రికటు చూర్ణ (Trikatu Curna)
हिन्द (Hindi)त्रिकटु चूर्ण (Trikatu Choorn)
বাংলা (Bengali/Bangla)ত্রিকাতু চূর্ণ (Trikatu Curna)
मराठी (Marathi)त्रिकाटू चूर्ण (Trikatu Curna)
ગુજરાતી (Gujarati)ત્રિકાતુ ચુર્ણ (Trikatu Curna)
ਪੰਜਾਬੀ (Punjabi)ਤ੍ਰਿਕਤੁ ਚੁਰਨਾ॥ (Trikatu Curana)
(Arabic) عربى تريكاتو كورنا (Trikatu Kurna)

சித்த மருத்துவம் (Siddha) - திரிகடுகம்

Nutrition Facts

Serving Size 1 tsp (4gm approx)

Serving Per Container 25

Amount Per Serving
Calories
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
Vitamin C 0mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Thirikadugu Chooranam Consumption

1 Table Spoon Powder

Take 1 Spoon of Powder

Mix with Water

Mix in 100ml Water

Boil It

Boil for 20 Minutes

Filter it using Strainer

Filter in Strainer

Drink It

Drink Warm


Morning – Mix 1 teaspoonful of Thirikadugu Chooranam in 100 ml warm water and consume after Breakfast. For better result – Boil required quantity of Thirikadugu Chooranam in water, filter it and consume after food. Repeat the same for Evening Dosage after Dinner.

Thirikadugu Chooranam Ingredients

100% Thirikadugu Chooranam (Piper nigrum / Piper longum / Zingiber Officinalis) Powder

Active Phytochemicals in Thirikadugu Chooranam

Carbohydrates,Saponins, Flavonoids, potassium, ferrous iron. And Acid radicals like chlorides and phosphate, Alkaloids, Tannic acid.

Thirikadugu Chooranam FAQ

Can Thirikadugu Chooranam taken along with Allopathic medicines?
If both Allopathic and Siddha/Ayurvedic medicines are advised or being used together it is best to use Allopathic medicine first then after a gap of 30 minutes take Siddha/Ayurvedic medicine as advised by the Physician.
How to consume Thirikadugu Chooranam?
Morning – Mix 1 teaspoonful of Thirikadugu Chooranam in 100 ml warm water and consume after Breakfast. For better result – Boil required quantity of Thirikadugu Chooranam in water, filter it and consume after food. Repeat the same for Evening Dosage after Dinner.

Thirikadugu Chooranam Tags

Thirikadugu Chooranam References

The Ayurvedic Pharmacopoeia Of India (Volume 6) Page CII
Abstract. Ethnopharmacological relevance: The Ayurvedic Pharmacopoeia of India (API) is a unique book of standards describing the quality, purity and strength of selected drugs that are manufactured, distributed, and sold by the licensed manufacturers in India. Published by Pharmacopoeia Commission for Indian Medicine & Homoeopathy, Govt. of India
ISBN-10 : 1514286742; ISBN-13 : 978-1514286746

Indian Materia Medica Page 18
The importance of Ayurveda/Siddha/Unani/Homeopathy in all its aspects, including its copious Materia Medica, as the fountain head of most other systems of Medicine, is universally accepted today. Several formulations based on Indian herbs and minerals are being developed and marketed. In this situation this book has become a desk companion of practitioners in all systems of medicine in India.
ISBN-10 : 8171541437, ISBN-13 : 978-8171541430

Thirikadugu Chooranam Details

NameThirikadugu Chooranam
Full NameGZG - Thirikadugu Chooranam, 100 gm
MRP₹335.00
BrandGZG
ManufacturerSR Bio Future Labs
Country of OriginIndia
Weight100 Grams
Gross Weight160 Grams
Dimension6 × 6 × 12 cm
SKUHRPR-039
GTIN8906131390367
HSN Code30049013

Thirikadugu Chooranam QR Code

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Sourcing

Most of our herbs are wild crops and 100% organic by nature; the remaining are organically grown, dried, and pulverized with no chemicals or preservatives. We have partnered with “ARV Herbals” and cultivate our own herbs in the foothills of western ghats located in the south of India bordering Tamilnadu, India and Kerala, India. Our farms are bestowed with the greatness of the Western Ghats which is the world’s hottest biodiversity and known for its rich and unique flora and fauna.

Natural products are collected from wild sources and wild cultivation.

Promise

100% Herbal & Natural: 100% Natural product without artificial color and flavor.
Adulteration Free: Adulteration Free products as we source from our own farm lands and from our trusted farmer communiities and from wild.
Cruelty-Free: We never have and never will test on animals.
Free From: Petrochemicals, Parabens, SLS/SLES PEG/PPG, Genetically Modified Organisms (GMO), and other harmful synthetic ingredients.

We ensure and promise that our products are of premium quality and meet the set standards.

100% Herbal & Natural, Cruelty-Free, No Chemicals

Certifications

The manufacturing facility of Granniez Green Herbs – “Bio Nutrients” and “SR Bio Future Labs” incorporates a fully automated process flow with minimal manual operation, thereby ensuring safety and hygiene. Products are manufactured as per GLP practices to meet GMP compliance as well as product specifications compliance. Our manufacturing unit are Schedule-T(Manufacturing practices for Ayurvedic and Siddha medicines), ISO 22000 - 2018, HACCP, GMP, Organic, and FSSAI certified.

GMP, ISO 22000–2018, Organic, Schedule-T, FSSAI, & HACCP

Disclaimer

The Consumption details and benefits listed out on our website are taken from Tamil ancient books, Siddha and Ayurvedic records as well as it has been further fine tuned by our Siddha and Ayurvedic doctors Team. Granniez Green Herbs does not offer personal health or medical advice. If you’re facing a medical emergency, call your local emergency services immediately, or visit the nearest physician or hospital. You should consult your healthcare provider before starting any nutritional diet, medical, or wellness program. Contents on our website are developed through collaboration with licensed medical professionals, pharmacists, and external contributors, including text, graphics, images, and other materials. Recommended consulting your Siddha/Ayurveda/Allopathy doctor before use. Women who are pregnant or breastfeeding should consult a healthcare provider before taking any herbal products.

Colour, Nutrition value, and Taste may differ from batch to batch.